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In a busy restaurant kitchen, the exposure to safety risks is high. The limited space can operate smoothly when safety systems are in place. Given that the kitchen can contain several types of equipment that can be a potential hazard, such as deep fryers, grills, and knives, it’s important to prioritize a safe workspace area. Restaurant owners have to deal with so many things in the food business, they don’t need to be further stressed by handling the heavy expense of worker’s compensation. Restaurants can implement several preventive measures …

2022 Fall Activities in Raleigh NC Out goes the summer, in comes the fall! The fall in the Raleigh area comes with new experiences and events ranging from cultural festivals, music events, performing arts, great food and beer, and the NC State Fair, which attracts thousands of attendees. Below are the upcoming 2022 Raleigh NC fall activities. Raleigh Little Theatre’s Pride and Prejudice Dates: 16 Sep - 2 Oct Adapted from Jane Austen’s beloved novel Pride and Prejudice, this play explores the classic love story between Elizabeth Bennet and Mr. …

Running a restaurant or commercial kitchen can be profitable if done right with the correct resources and industry knowledge. Your kitchen is where your customers will have their meals prepared which means your commercial kitchen needs to be well planned and organized! When you put together your commercial kitchen, consider the following tips that will help you increase efficiencies and keep your customers happy! Planning Your Kitchen Commercial kitchens and restaurants have designated stations for specific tasks that cover the needs of the cu…

If you’re in the commercial food service industry, one of the risks you could face is grease fires which can cause a lot of liability and property damage. Without a preventive measure in place, you can expose yourself and your business to potential injuries borne from a grease fire occurring in your commercial kitchen. Though insurance can cover grease fire repairs, you’ll still be facing financial loss. As a business owner, you want to protect your employees from any injuries happening in your place or business. You also want to avoid financi…

You can feel frustrated when you find brown gunk on the bottom of your frying pans. You hurriedly search for easy ways to clean burnt grease off it. Initially, you think that the pan can’t be salvaged, and you need to get rid of it. You can save money by saving pans, especially if you're starting a new restaurant. Fortunately, cleaning burnt grease from the bottom of pans can be done by applying baking soda, vinegar, salt, and ketchup together with some heavy-duty commercial cleaners such as oven cleaner and Bar Keeper’s Friend. How to Clean Bu…