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If you want a taste of Southern American cooking, North Carolina is the place to go! Cary is known for its multicultural community, and this is evident in the variety of restaurants and cuisines available around the town. From classic Southern dishes to traditional Indian and Asian cuisines, these restaurants in Cary offer something to satisfy any appetite. The following are the best restaurants in Cary NC: 1. Lucky 32 Southern Kitchen Lucky 32 Southern Kitchen is a classic Southern restaurant that serves up traditional favorites, as well as …

On top of its beautiful sceneries and numerous entertaining activities, something else that makes Durham a great tourist destination is that it offers a wide range of delectable cuisines. Residents and visitors alike enjoy Durham’s various dining options. From chain restaurants to fine dining experiences, you’ll definitely find one that you’ll enjoy among the best restaurants in Durham, NC. Locals come to Durham from far and wide thanks to its proximity to the Research Triangle Park, as well as the internationally renowned Duke University and …

Did you know that you can recycle your used oil to make renewable biofuel? If you’re a restaurant owner, you can potentially produce clean, efficient, and sustainable biofuel when you partner with us at Grease Cycle. We are an innovative and environmentally friendly company that offers ways for businesses to recycle their used cooking oil. Helping both the planet and your bottom line. What is Biofuel? Biofuel, also known as biodiesel, is a completely renewable, clean energy source made from used cooking oil, animal fats, and other types of re…

Part of running a successful restaurant is having the right commercial kitchen equipment that will last you years. This is a long-term investment and the cost can be high, so it’s best to get it right the first time. The kind of equipment you choose can affect the quality of your restaurant’s food and your earnings. If your equipment breaks down while a lot of diners are visiting your restaurant, this can frustrate your staff and slow down the service. Repair costs can also be high. Given that commercial kitchen equipment can be expensive, bu…

In a busy restaurant kitchen, the exposure to safety risks is high. The limited space can operate smoothly when safety systems are in place. Given that the kitchen can contain several types of equipment that can be a potential hazard, such as deep fryers, grills, and knives, it’s important to prioritize a safe workspace area. Restaurant owners have to deal with so many things in the food business, they don’t need to be further stressed by handling the heavy expense of worker’s compensation. Restaurants can implement several preventive measures …