Category: Sustainability and Environment

Did you know that you can recycle your used oil to make renewable biofuel? If you’re a restaurant owner, you can potentially produce clean, efficient, and sustainable biofuel when you partner with us at Greasecycle. We are an innovative and environmentally friendly company that offers ways for businesses to recycle their used cooking oil. Helping both…

French fries, onion rings, mozzarella sticks… Deep fried food requires a lot of oil, but it can’t be good for the environment. Traditionally, restaurant owners saw using cooking oil as waste material. They weren’t sure how to dispose of it properly. But now the times are changing. Greasecycle® turns seemingly meaningless waste into useful feed stock…

Big restaurants have in recent years started to incorporate environmental friendly standards to their restaurants. Big names such as KFC, McDonald’s, Starbucks, and Subway have already implemented the program for energy consumption, carbon emission, and waste management. Eating healthy and living in a more sustainable condition has become trendy in this millennial generation. The most…