Category: Marketing and Branding

Key Takeaways What makes someone choose one restaurant over another when they both serve similar food? Is it just about the taste, or is something more at play? Whether you’re just starting out or trying to grow your current business, branding is one of the biggest factors that can shape your restaurant’s success. Branding is…

Are you a restaurant owner wondering about profit margins? If so, you’ve come to the right place! In the past, profit margins in the restaurant industry would vary from 0 to 15% on average. But at present, profit margins have fluctuated between 3% to 7%. Everything is dependent on the performance of the restaurant though.…