For Restaurants and Facilities
Used Cooking Oil Recycling & Pickup for Restaurants
Stop letting missed pickups and messy bins create another headache for your kitchen. We’re the trusted local partner for restaurants in NC, SC, and VA that shows up on time, every time.
★★★★★ 5.0
from 100+ reviews
The True Cost of Unreliable Grease Collection
When your grease collector is a no show, the consequences are immediate and costly. An overflowing bin isn’t just a mess; it’s a direct threat to your business.
“I saw too many hardworking owners get let down by faceless chains, so I started Greasecycle to be a true partner. My promise is simple: a reliable service that makes your operation cleaner, safer, and more profitable. That’s the difference.”
Dylan, Founder & President
Pest Infestations
Spilled grease and foul odors are an open invitation for rodents and insects.
Safety Hazards
Greasy slicks create a serious slip-and-fall liability for your staff and delivery partners.
Health Code Violations
An unmaintained grease area is a red flag for inspectors, leading to fines that hurt your bottom line.
Plumbing Disasters
With nowhere to go, used oil often ends up damaging your pipes, resulting in thousands of dollars in emergency plumbing repairs.
Trusted by The Best Kitchens Since 2009
For over 15 years, Greasecycle has been the trusted partner for food facilities across the east coast. Our commitment to reliability and sustainability is why thousands of restaurants, hotels, and franchises count on us.
6,500+
Restaurants served
23M+
Gallons of UCO recycled
80,239
Tons of CO₂ saved
Getting Started is Easy: Our 3 Step Process
You don’t have time for a complicated transition. We’ve streamlined our entire process to get you from a grease headache to a reliable revenue stream with minimal effort on your part. Here’s exactly what to expect.
Step 1: The 5 Minute Call
It all starts with a quick, honest conversation. You tell us about your kitchen’s volume and the issues you’re facing. We’ll give you a clear, transparent quote and a custom service plan right then and there. No sales pitches, no runaround, just a solution.
Step 2: The Right Equipment, Delivered
Once we agree on a plan, our professional team delivers a clean, leak proof container perfectly sized for your needs at no cost to you. We’ll place it exactly where you want it without disrupting your service, ensuring a seamless and clean transition.
Step 3: Reliable Pickups & Consistent Payments
This is the final step, and it’s ongoing. Your scheduled pickups will happen on time, every time. After each collection, you’ll receive a detailed service ticket and prompt payment for your oil. You get a cleaner, safer kitchen and a new source of revenue, all without ever having to think about it again.
Stop Losing Money to Inadequate Grease Management
We Resopond back to you ASAP.
★★★★★ 5.0
from 100+ reviews
The Right Equipment for Your Kitchen
Part of our promise is providing the right tool for the job. A one size fits all bin doesn’t work. We provide a range of secure, clean, and easy to use containers tailored to your kitchen’s specific volume and layout, all at no cost to you. We’ll help you select the perfect fit to keep your operation safe, clean, and efficient.
55 Gallon Lockable Drum
This secure, compact drum is the perfect indoor or outdoor solution for kitchens with limited space. It fits neatly under a three compartment sink or in a tight corral, keeping your oil secure.
Best For: Small cafes, delis, or downtown restaurants changing out the oil from 1 to 2 fryers per week. Ideal for tight spaces or indoor storage needs.
100 Gallon Secure Metal Box
For a small to medium volume restaurant, this is our most secure option. It’s leak proof, lockable, and features anti theft safeguards to protect your oil. Its compact size fits easily into crowded corrals, while the large lid makes for easy, spill free pouring.
Best For: Busy diners, pubs, and mid volume restaurants changing out 2 to 4 fryers worth of oil per week who need a highly secure, compact outdoor solution.
125 Gallon High Strength Plastic Bin
This is one of our easiest containers to use. It’s lightweight for easy movement and stands just 36 inches high, making it safer for your staff to deposit oil. The lockable lid ensures your oil stays secure.
Best For: Mid volume restaurants and fast food locations changing out the oil from 3 to 5 fryers weekly. Its lightweight design is great for kitchens that need to occasionally reposition their container.
215 Gallon Low Profile Bin
At only 31 inches tall, this bin is incredibly user friendly, preventing dangerous splashes and spills. It features a curved lip to ensure every drop of oil drains into the container and uses grates instead of screens to eliminate food buildup and backsplash.
Best For: High volume fast food chains, family restaurants, and diners changing out 4 to 6 fryers worth of oil each week. The low profile design significantly improves staff safety and cleanliness.
300 Gallon High Capacity Metal Bin
Built from durable steel with state of the art lid safeguards, this is the ideal solution for high volume kitchens. Its large size provides easy access, preventing spills, and it’s configured to fit neatly in your dumpster corral, out of your customers sight.
Best For: Large chain restaurants, hospital or university cafeterias, and hotels disposing of oil from 6+ fryers per week. Perfect for high output kitchens needing a durable, secure, high capacity solution.
Automated Cooking Oil Management Systems
Built from durable steel with lid safeguards, this is the ideal solution for high volume kitchens. Its large size provides easy access for your team, preventing spills, and it’s configured to fit neatly in your dumpster corral, out of your customers sight.
Best For: Large chain restaurants, hospital or university cafeterias, and hotels disposing of oil from 6+ fryers per week. Perfect for high output kitchens needing a durable, secure, high capacity solution.
Testimonials
We love our customers
Customer happiness is at the core of our business model. If our customers aren’t succeeding, we’re not succeeding. See what they’re saying below.
I have been working with greasecycle for almost a year and have no complaints. James made sure I have ample room for my disposed oil and the regular clean outs of the bins are quick and on time. If you are questioning your services now give them a call. I’m glad I did!”
Shelton Franks
★★★★★
I don’t use Greasecycle for their services, but my customers do. I have referred business to them and they have always been prompt to call back. While networking in the hospitality industry, I always ask my customers what vendors they use, Greasecycle’s name comes up most of the time, and with great feedback. Keep up the great work.
Charles Grandson
★★★★★
I love working with Greasecycle!! Family owned and operated business! Attentive and responsive to our needs as a business. I would recommend them to any restaurant who is opening up!!
Jeffrey S.
★★★★★
I’ve worked at multiple restaurants in the Cary area and we ALWAYS use Greasecycle. Their drivers are the best and we never even have to call for a pick up. I totally recommend them
Susan Miller
★★★★★
Trusted by the biggest brands on the planet
Proudly Serving Kitchens Across Virginia, North Carolina, and South Carolina
Our expert technicians and state of the art trucks are strategically located to provide fast, reliable service to commercial kitchens across the region. Major metro areas we serve include:
FAQ
Your Questions, Answered
How do I get started with Greasecycle?
Just give us a call. We’ll have a brief, no nonsense conversation about your needs and provide a custom plan. We can typically have a new container delivered to you within 48 hours.
How do I get paid for my used cooking oil?
You get paid based on the precise volume of oil we collect, measured by our certified on truck scales. You’ll receive a detailed service ticket and a check promptly, turning your waste into a reliable revenue stream.
Do you provide the cooking oil containers?
Yes. We provide clean, high quality, leak proof containers in a variety of sizes to fit your kitchen’s needs and space, completely free of charge.
What areas do you service?
We have dedicated teams providing Used Cooking Oil Recycling & Pickup for Restaurants across North Carolina, South Carolina, and Virginia.
Make the Switch Today
Stop dealing with unreliable service and turn your used cooking oil into a secure, profitable asset. One call is all it takes to get a partner who shows up, does the job right, and respects your business.